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	<title>Comments on: How to Make Prepared Horseradish</title>
	<atom:link href="http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/</link>
	<description>"What's for dinner, Mom?" Food. Good food.</description>
	<pubDate>Fri, 21 Nov 2008 20:35:24 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.6.3</generator>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9330</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Thu, 20 Nov 2008 01:21:33 +0000</pubDate>
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		<description>Hi Rick. No problem with storing in plastic, but they'll probably absorb the flavor of the horseradish, so it will be a one time use.</description>
		<content:encoded><![CDATA[<p>Hi Rick. No problem with storing in plastic, but they&#8217;ll probably absorb the flavor of the horseradish, so it will be a one time use.</p>
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		<title>By: Rick Davies</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9329</link>
		<dc:creator>Rick Davies</dc:creator>
		<pubDate>Thu, 20 Nov 2008 00:41:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9329</guid>
		<description>Hi,
I make horseradish every year from my garden.  For reeasns too long t explain I was unable to put my fresh made horseradish into jars and used plastic containers. Is there any problem with this?</description>
		<content:encoded><![CDATA[<p>Hi,<br />
I make horseradish every year from my garden.  For reeasns too long t explain I was unable to put my fresh made horseradish into jars and used plastic containers. Is there any problem with this?</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9317</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Tue, 18 Nov 2008 18:04:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9317</guid>
		<description>Hi Joyce. Yes, you can freeze it in jars, and though I've never heard of adding milk to prepared horseradish, many white sauces made with horseradish have milk or cream.</description>
		<content:encoded><![CDATA[<p>Hi Joyce. Yes, you can freeze it in jars, and though I&#8217;ve never heard of adding milk to prepared horseradish, many white sauces made with horseradish have milk or cream.</p>
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	<item>
		<title>By: joyce</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9316</link>
		<dc:creator>joyce</dc:creator>
		<pubDate>Tue, 18 Nov 2008 16:27:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9316</guid>
		<description>can you add milk to make it white?
can you freeze in jars?
thank-tou
joyce</description>
		<content:encoded><![CDATA[<p>can you add milk to make it white?<br />
can you freeze in jars?<br />
thank-tou<br />
joyce</p>
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		<title>By: vesta</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9158</link>
		<dc:creator>vesta</dc:creator>
		<pubDate>Thu, 30 Oct 2008 20:19:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-9158</guid>
		<description>Responding to #18, a question from Mark asking about the medicinal properties of horseradish root.  It will clear your sinuses immediately and probably improves circulation.l  There is available, probably on  DR. Schultz wedsite, a recipe for Master tonic.  It is composed of horseradish root, ginger root, garlic, white onion and habanero peppers.  It is strong, and effective when a cold starts or just before.  His, (Dr.Schultz) website should have details,  If you cannot find any on the website I will be happy to share my copy of the medicinal properties of this product for the cost of copying and mailing.  email me at the above address is you cannot get this info on Dr. S website and still want it.  Great stuff!!!</description>
		<content:encoded><![CDATA[<p>Responding to #18, a question from Mark asking about the medicinal properties of horseradish root.  It will clear your sinuses immediately and probably improves circulation.l  There is available, probably on  DR. Schultz wedsite, a recipe for Master tonic.  It is composed of horseradish root, ginger root, garlic, white onion and habanero peppers.  It is strong, and effective when a cold starts or just before.  His, (Dr.Schultz) website should have details,  If you cannot find any on the website I will be happy to share my copy of the medicinal properties of this product for the cost of copying and mailing.  email me at the above address is you cannot get this info on Dr. S website and still want it.  Great stuff!!!</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-8922</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Thu, 09 Oct 2008 02:08:37 +0000</pubDate>
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		<description>Hi Veronica. Horseradish keeps in the refrigerator for about 6 months, and longer in the freezer. I've never canned it, not did I see any mention of it in &lt;em&gt;The Complete Book of Home Canning&lt;/em&gt;. I did find a site that mentions boiling the vinegar, pouring over the root leaving about 1/2-inch of head space in the jars, then processing using the boiling water method; however, I cannot verify if this is safe or not.
http://www.backwoodshome.com/advice/ajo060425.html</description>
		<content:encoded><![CDATA[<p>Hi Veronica. Horseradish keeps in the refrigerator for about 6 months, and longer in the freezer. I&#8217;ve never canned it, not did I see any mention of it in <em>The Complete Book of Home Canning</em>. I did find a site that mentions boiling the vinegar, pouring over the root leaving about 1/2-inch of head space in the jars, then processing using the boiling water method; however, I cannot verify if this is safe or not.<br />
<a href="http://www.backwoodshome.com/advice/ajo060425.html" rel="nofollow">http://www.backwoodshome.com/advice/ajo060425.html</a></p>
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		<title>By: Veronica</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-8921</link>
		<dc:creator>Veronica</dc:creator>
		<pubDate>Thu, 09 Oct 2008 01:52:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-8921</guid>
		<description>Hi - I have no problem with making the horseradish - BUT how do I preserve quantities for long(er) term.  How long doe it keep in fridge as is, or, can I process in a boiling water bath?  Thanks, Veronica</description>
		<content:encoded><![CDATA[<p>Hi - I have no problem with making the horseradish - BUT how do I preserve quantities for long(er) term.  How long doe it keep in fridge as is, or, can I process in a boiling water bath?  Thanks, Veronica</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-8684</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Tue, 16 Sep 2008 02:41:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-8684</guid>
		<description>Hi Donald! I sent you an email. If you follow the directions above, you should be fine. And if you need some inspiration on what to do with your prepared horseradish, check out the link above to the list of recipes calling for horseradish at &lt;a href="http://www.foodieview.com" rel="nofollow"&gt;FoodieView.com&lt;/a&gt;.</description>
		<content:encoded><![CDATA[<p>Hi Donald! I sent you an email. If you follow the directions above, you should be fine. And if you need some inspiration on what to do with your prepared horseradish, check out the link above to the list of recipes calling for horseradish at <a href="http://www.foodieview.com" rel="nofollow">FoodieView.com</a>.</p>
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		<title>By: Donald</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-8672</link>
		<dc:creator>Donald</dc:creator>
		<pubDate>Mon, 15 Sep 2008 02:11:24 +0000</pubDate>
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		<description>I have just been given some fresh root, how do I prepair it?
I've never made it before..."HELP" please....</description>
		<content:encoded><![CDATA[<p>I have just been given some fresh root, how do I prepair it?<br />
I&#8217;ve never made it before&#8230;&#8221;HELP&#8221; please&#8230;.</p>
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		<title>By: Willard Hauze sr</title>
		<link>http://www.andreasrecipes.com/2006/07/13/how-to-make-prepared-horseradish/#comment-7531</link>
		<dc:creator>Willard Hauze sr</dc:creator>
		<pubDate>Sun, 27 Jul 2008 14:24:13 +0000</pubDate>
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		<description>I have made horseradish many times and last year was the first that I was satisfied with. I do not remember where I saw this wat but we enjoyed. It was not hot enough and did not stay hot. 
I cleaned it and ground it in blender.
I put in enough water to grind it 
Then let it set 5 min or 7 then put vinegar in it.
put in jars and put it in refrigator upside down</description>
		<content:encoded><![CDATA[<p>I have made horseradish many times and last year was the first that I was satisfied with. I do not remember where I saw this wat but we enjoyed. It was not hot enough and did not stay hot.<br />
I cleaned it and ground it in blender.<br />
I put in enough water to grind it<br />
Then let it set 5 min or 7 then put vinegar in it.<br />
put in jars and put it in refrigator upside down</p>
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