Comments on: White Chocolate Cherry Shortbread http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/ cooking, gardening & four hungry guys Fri, 20 Nov 2009 22:20:57 -0700 http://wordpress.org/?v=abc hourly 1 By: Debby http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/comment-page-1/#comment-9745 Debby Wed, 24 Dec 2008 05:14:39 +0000 http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/#comment-9745 I made these cookies tonight. Actually, I made the dough 2 days ago, pressed them into a log. Tonight, I brought them to room temp for about an hour, sliced them and baked them. They turned out perfectly! I had to hide them so that my son and husband would pilfer the whole lot-- they are for gifts tomorrow! I made these cookies tonight. Actually, I made the dough 2 days ago, pressed them into a log. Tonight, I brought them to room temp for about an hour, sliced them and baked them. They turned out perfectly!
I had to hide them so that my son and husband would pilfer the whole lot– they are for gifts tomorrow!

]]> By: Andrea http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/comment-page-1/#comment-9168 Andrea Fri, 31 Oct 2008 19:18:15 +0000 http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/#comment-9168 Hi Andi! I haven't made them rolled and cut, but I don't see why it wouldn't work. They do tend to be a little sticky, so keep that in mind as you roll. You might even be able to just pat it out with your hands, but I would do it in small amounts rather than rolling or patting out the whole batch. Let me know how it turns out! Hi Andi! I haven’t made them rolled and cut, but I don’t see why it wouldn’t work. They do tend to be a little sticky, so keep that in mind as you roll. You might even be able to just pat it out with your hands, but I would do it in small amounts rather than rolling or patting out the whole batch. Let me know how it turns out!

]]> By: Andi http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/comment-page-1/#comment-9080 Andi Fri, 24 Oct 2008 06:18:19 +0000 http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/#comment-9080 hi, I was wondering if you could roll out and use a cookie cuter with this recipe, thanks hi, I was wondering if you could roll out and use a cookie cuter with this recipe, thanks

]]> By: Caroline http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/comment-page-1/#comment-6107 Caroline Thu, 24 Apr 2008 17:09:21 +0000 http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/#comment-6107 Hi there, Please can you translate the cups into measurements of grams or ounces? In England we don't have the cup sizes, so its hard to get the quantities right. Thanks in Advance! Caroline Hi there,

Please can you translate the cups into measurements of grams or ounces? In England we don’t have the cup sizes, so its hard to get the quantities right. Thanks in Advance! Caroline

]]> By: Andrea http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/comment-page-1/#comment-6058 Andrea Sun, 20 Apr 2008 18:52:51 +0000 http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/#comment-6058 Hi Laurie! The #60 scoop equals about 2 teaspoons, so using those measurements the recipe makes about 3 dozen cookies. I've updated the recipe to include that information, as well as approximate yield. Hi Laurie! The #60 scoop equals about 2 teaspoons, so using those measurements the recipe makes about 3 dozen cookies. I’ve updated the recipe to include that information, as well as approximate yield.

]]> By: Laurie S. http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/comment-page-1/#comment-6050 Laurie S. Sun, 20 Apr 2008 01:34:14 +0000 http://www.andreasrecipes.com/2006/12/18/white-chocolate-cherry-shortbread/#comment-6050 Hello, re:White chocolate cherry shortbread cookies I haven't begun these cookies yet. I am curious as to what a #6o cookie scoop is. I have various sized "ice cream " scoops and wonder how they translate . Or even what the approximate measuring spoon amount might be? I also wonder how many cookies the recipe makes; I didn't see on the recipe the amount made. Wouldn't they be beautiful given as gifts on St Valentines Day? Tucked into little cellophane bags and tied with ribbons of pink and white? Or folded over and sealed with a handmade heart? Peace, Laurie Hello, re:White chocolate cherry shortbread cookies
I haven’t begun these cookies yet. I am curious as to what a #6o cookie scoop is. I have various sized “ice cream ” scoops and wonder how they translate . Or even what the approximate measuring spoon amount might be?
I also wonder how many cookies the recipe makes; I didn’t see on the recipe the amount made.

Wouldn’t they be beautiful given as gifts on St Valentines Day?
Tucked into little cellophane bags and tied with ribbons of pink and white? Or folded over and sealed with a handmade heart?

Peace,
Laurie

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