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	<title>Comments on: Slow-Cooker Pulled Pork with Chipotle BBQ Sauce</title>
	<atom:link href="http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-13687</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Mon, 25 Jan 2010 01:10:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-13687</guid>
		<description>Hi Violet. I use &lt;a href=&quot;http://whatscookingamerica.net/Q-A/Molassas.htm&quot; rel=&quot;nofollow&quot;&gt;unsulphured molasses&lt;/a&gt;.</description>
		<content:encoded><![CDATA[<p>Hi Violet. I use <a href="http://whatscookingamerica.net/Q-A/Molassas.htm" rel="nofollow">unsulphured molasses</a>.</p>
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		<title>By: violet king</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-13686</link>
		<dc:creator>violet king</dc:creator>
		<pubDate>Mon, 25 Jan 2010 00:42:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-13686</guid>
		<description>Hello,
Which type of molasses do you use? thanks, violet</description>
		<content:encoded><![CDATA[<p>Hello,<br />
Which type of molasses do you use? thanks, violet</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-11711</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Thu, 30 Apr 2009 16:34:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-11711</guid>
		<description>Hi Cheryl! I&#039;ve never done this with beef, but in theory is should work since pork butt is actually a shoulder cut (the top part, to be exact).
http://virtualweberbullet.com/porkbuttselect.html
http://www.virtualweberbullet.com/meatcharts.html
Let me know how it turns out!</description>
		<content:encoded><![CDATA[<p>Hi Cheryl! I&#8217;ve never done this with beef, but in theory is should work since pork butt is actually a shoulder cut (the top part, to be exact).<br />
<a href="http://virtualweberbullet.com/porkbuttselect.html" rel="nofollow">http://virtualweberbullet.com/porkbuttselect.html</a><br />
<a href="http://www.virtualweberbullet.com/meatcharts.html" rel="nofollow">http://www.virtualweberbullet.com/meatcharts.html</a><br />
Let me know how it turns out!</p>
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		<title>By: Cheryl</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-11708</link>
		<dc:creator>Cheryl</dc:creator>
		<pubDate>Thu, 30 Apr 2009 15:49:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-11708</guid>
		<description>This was very silly of me, but when I went to the store to buy the pork butt, I bought a beef shoulder.  Do you think it would also be good?  I haven&#039;t done much cooking with these cuts of meat, so I have no idea what the differences are.

Thanks for your help, and I can&#039;t wait to try the recipe the RIGHT way!  =)</description>
		<content:encoded><![CDATA[<p>This was very silly of me, but when I went to the store to buy the pork butt, I bought a beef shoulder.  Do you think it would also be good?  I haven&#8217;t done much cooking with these cuts of meat, so I have no idea what the differences are.</p>
<p>Thanks for your help, and I can&#8217;t wait to try the recipe the RIGHT way!  =)</p>
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		<title>By: Stephanie</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9791</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Mon, 29 Dec 2008 00:30:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9791</guid>
		<description>Sorry!  I meant &quot;Hi Andrea&quot;!!</description>
		<content:encoded><![CDATA[<p>Sorry!  I meant &#8220;Hi Andrea&#8221;!!</p>
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		<title>By: Stephanie</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9740</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Tue, 23 Dec 2008 21:24:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9740</guid>
		<description>Hi Nicole!  Do you have a rule of thumb for the amount of liquid smoke used per pound of meat?  This recipe shows 2 tsp./6 or 7 lbs.  Is that pretty much the standard ratio?  Thanks.</description>
		<content:encoded><![CDATA[<p>Hi Nicole!  Do you have a rule of thumb for the amount of liquid smoke used per pound of meat?  This recipe shows 2 tsp./6 or 7 lbs.  Is that pretty much the standard ratio?  Thanks.</p>
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		<title>By: Dinner Tonight : Blog Archive : Slow Cooker Week: Braised Meats</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9478</link>
		<dc:creator>Dinner Tonight : Blog Archive : Slow Cooker Week: Braised Meats</dc:creator>
		<pubDate>Tue, 02 Dec 2008 23:00:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9478</guid>
		<description>[...] of my -- and my husband&#039;s -- favorites. My slow-cooker buddy Andrea, from Andrea&#039;s Recipes, makes her pulled pork with an extra dose of chipotle and an intriguing handful of flavors like sherry, Worcestershire [...]</description>
		<content:encoded><![CDATA[<p>[...] of my &#8212; and my husband&#8217;s &#8212; favorites. My slow-cooker buddy Andrea, from Andrea&#8217;s Recipes, makes her pulled pork with an extra dose of chipotle and an intriguing handful of flavors like sherry, Worcestershire [...]</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9258</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Tue, 11 Nov 2008 15:21:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9258</guid>
		<description>Hi Nicole. For just two servings, making this in a slow cooker almost doesn&#039;t make sense because the amounts will be very small. Still, you can make this with just 1 pound of meat then adjust the remaining ingredients accordingly. This will probably still give you some leftovers.</description>
		<content:encoded><![CDATA[<p>Hi Nicole. For just two servings, making this in a slow cooker almost doesn&#8217;t make sense because the amounts will be very small. Still, you can make this with just 1 pound of meat then adjust the remaining ingredients accordingly. This will probably still give you some leftovers.</p>
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		<title>By: Nicole</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9256</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Tue, 11 Nov 2008 12:49:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9256</guid>
		<description>Hi Andrea!  I would love to try your pulled pork recipe, but I am only cooking for two.  I have two thick boneless pieces of pork loin that I&#039;d like to use.  How can I alter your recipe for a much smaller amount of meat?
Thanks!</description>
		<content:encoded><![CDATA[<p>Hi Andrea!  I would love to try your pulled pork recipe, but I am only cooking for two.  I have two thick boneless pieces of pork loin that I&#8217;d like to use.  How can I alter your recipe for a much smaller amount of meat?<br />
Thanks!</p>
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		<title>By: Joe</title>
		<link>http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-8030</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Tue, 19 Aug 2008 01:27:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-8030</guid>
		<description>Hi Andrea,  I just smoked some pork shoulder in my weber and finished them in the oven and had a great time.  They came out smoky tender.  I really like your site and the pictures.  I haven&#039;t done a pulled pork in the crock, will need to check that out.

If you have a minute would love for you to come take a look and give me your opinion.  http://cookingquest.wordpress.com

Really appreciate it... I will be back!</description>
		<content:encoded><![CDATA[<p>Hi Andrea,  I just smoked some pork shoulder in my weber and finished them in the oven and had a great time.  They came out smoky tender.  I really like your site and the pictures.  I haven&#8217;t done a pulled pork in the crock, will need to check that out.</p>
<p>If you have a minute would love for you to come take a look and give me your opinion.  <a href="http://cookingquest.wordpress.com" rel="nofollow">http://cookingquest.wordpress.com</a></p>
<p>Really appreciate it&#8230; I will be back!</p>
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