Comments on: Slow-Cooker Pulled Pork with Chipotle BBQ Sauce http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/ "What's for dinner, Mom?" Food. Good food. Fri, 21 Nov 2008 23:05:58 +0000 http://wordpress.org/?v=2.6.3 By: Andrea http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9258 Andrea Tue, 11 Nov 2008 15:21:07 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9258 Hi Nicole. For just two servings, making this in a slow cooker almost doesn't make sense because the amounts will be very small. Still, you can make this with just 1 pound of meat then adjust the remaining ingredients accordingly. This will probably still give you some leftovers. Hi Nicole. For just two servings, making this in a slow cooker almost doesn’t make sense because the amounts will be very small. Still, you can make this with just 1 pound of meat then adjust the remaining ingredients accordingly. This will probably still give you some leftovers.

]]> By: Nicole http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9256 Nicole Tue, 11 Nov 2008 12:49:28 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-9256 Hi Andrea! I would love to try your pulled pork recipe, but I am only cooking for two. I have two thick boneless pieces of pork loin that I'd like to use. How can I alter your recipe for a much smaller amount of meat? Thanks! Hi Andrea! I would love to try your pulled pork recipe, but I am only cooking for two. I have two thick boneless pieces of pork loin that I’d like to use. How can I alter your recipe for a much smaller amount of meat?
Thanks!

]]> By: Joe http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-8030 Joe Tue, 19 Aug 2008 01:27:17 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-8030 Hi Andrea, I just smoked some pork shoulder in my weber and finished them in the oven and had a great time. They came out smoky tender. I really like your site and the pictures. I haven't done a pulled pork in the crock, will need to check that out. If you have a minute would love for you to come take a look and give me your opinion. http://cookingquest.wordpress.com Really appreciate it... I will be back! Hi Andrea, I just smoked some pork shoulder in my weber and finished them in the oven and had a great time. They came out smoky tender. I really like your site and the pictures. I haven’t done a pulled pork in the crock, will need to check that out.

If you have a minute would love for you to come take a look and give me your opinion. http://cookingquest.wordpress.com

Really appreciate it… I will be back!

]]> By: Andrea http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-7529 Andrea Sun, 27 Jul 2008 01:59:20 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-7529 Hi JumpJasper. Smoking meats is a totally different subject, but here's short answer (and please remember I'm not a smoking expert, especially cold smoking). Depending on the smoker you use and the manufacturers instructions, you want to keep the temperature between 200 and 230 F. Allow 1-1/2 hours per pound at this temperature, and cook the meat fatty side up so the juices will run through the meat. I hope this helps! Hi JumpJasper. Smoking meats is a totally different subject, but here’s short answer (and please remember I’m not a smoking expert, especially cold smoking). Depending on the smoker you use and the manufacturers instructions, you want to keep the temperature between 200 and 230 F. Allow 1-1/2 hours per pound at this temperature, and cook the meat fatty side up so the juices will run through the meat. I hope this helps!

]]> By: jumpjaspercom http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-7528 jumpjaspercom Sun, 27 Jul 2008 01:01:52 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-7528 Hello, how long do i cook brisket and what temp when smokeing, also do i cold smoke the meat, need to serve 9 people. thanks jumpjasper Hello, how long do i cook brisket and what temp when smokeing, also do i cold smoke the meat, need to serve 9 people. thanks jumpjasper

]]> By: Kath http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-7470 Kath Thu, 24 Jul 2008 19:17:47 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-7470 Hi Debbie, I'm sure that Juanita could just leave the tomatoes out. I have a recipe for Hawaiian kalua pork that calls for pork butt, liquid smoke and sea salt. It is cooked in the crockpot and it's wonderful with plenty of liquid just from the meat. Hi Debbie, I’m sure that Juanita could just leave the tomatoes out. I have a recipe for Hawaiian kalua pork that calls for pork butt, liquid smoke and sea salt. It is cooked in the crockpot and it’s wonderful with plenty of liquid just from the meat.

]]> By: Andrea http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6558 Andrea Mon, 26 May 2008 19:37:20 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6558 Hi Debbie! This recipe serves 8 to 10 people. Hi Debbie! This recipe serves 8 to 10 people.

]]> By: Debbie Garda http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6557 Debbie Garda Mon, 26 May 2008 18:49:13 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6557 I am considering making this recipe for a large crowd (75 people) . Could you please tell me how many servings the recipe produces? I am considering making this recipe for a large crowd (75 people) . Could you please tell me how many servings the recipe produces?

]]> By: Andrea http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6260 Andrea Fri, 02 May 2008 23:20:35 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6260 Hi Le'Ann. Where I live I find the canned chipotles at just about any grocery store in the Mexican/International foods aisle. Hi Le’Ann. Where I live I find the canned chipotles at just about any grocery store in the Mexican/International foods aisle.

]]> By: Le'Ann http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6259 Le'Ann Fri, 02 May 2008 20:43:10 +0000 http://www.andreasrecipes.com/2007/01/29/slow-cooker-pulled-pork-with-chipotle-bbq-sauce/#comment-6259 where do I get the chipotle chilies in adobo sauce? where do I get the chipotle chilies in adobo sauce?

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