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	<title>Comments on: Maple Raisin Bran Muffins</title>
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	<link>http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/</link>
	<description>"What's for dinner, Mom?" Food. Good food.</description>
	<pubDate>Mon, 08 Sep 2008 05:44:35 +0000</pubDate>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/#comment-2951</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Tue, 29 May 2007 10:49:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/#comment-2951</guid>
		<description>Jacqueline, I haven't noticed that the applesauce changed the texture of these muffins much because they aren't a light, crumbly muffin to begin with. The milk used in soaking the cereal adds protein and makes these a slightly heavier muffin.</description>
		<content:encoded><![CDATA[<p>Jacqueline, I haven&#8217;t noticed that the applesauce changed the texture of these muffins much because they aren&#8217;t a light, crumbly muffin to begin with. The milk used in soaking the cereal adds protein and makes these a slightly heavier muffin.</p>
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		<title>By: Jacqueline</title>
		<link>http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/#comment-2947</link>
		<dc:creator>Jacqueline</dc:creator>
		<pubDate>Mon, 28 May 2007 21:59:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/#comment-2947</guid>
		<description>hey there..i have been baking low-fat muffins for a long time, and for some reason, i always think applesauce makes the muffins very "heavy" (almost too moist and lost the crumbly texture). do you have the same problem with this recipe? or do you think i can substitute apple sauce with low fat yogurt or mashed bananas?

xoxo</description>
		<content:encoded><![CDATA[<p>hey there..i have been baking low-fat muffins for a long time, and for some reason, i always think applesauce makes the muffins very &#8220;heavy&#8221; (almost too moist and lost the crumbly texture). do you have the same problem with this recipe? or do you think i can substitute apple sauce with low fat yogurt or mashed bananas?</p>
<p>xoxo</p>
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	<item>
		<title>By: Stephanie</title>
		<link>http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/#comment-2477</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Fri, 09 Feb 2007 03:54:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2007/02/08/maple-raisin-bran-muffins/#comment-2477</guid>
		<description>This recipe looks great!  I am anxious to try it!</description>
		<content:encoded><![CDATA[<p>This recipe looks great!  I am anxious to try it!</p>
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