<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Roast Leg of Lamb with Cracked Peppercorns and Herbs</title>
	<atom:link href="http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
	<lastBuildDate>Sat, 20 Mar 2010 11:49:36 -0700</lastBuildDate>
	<generator>http://wordpress.org/?v=abc</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: yemek tarifleri</title>
		<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-11543</link>
		<dc:creator>yemek tarifleri</dc:creator>
		<pubDate>Thu, 23 Apr 2009 09:34:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-11543</guid>
		<description>I love to have recipes like this on hand when my grandsons come to visit. Summer will be here before I know it.</description>
		<content:encoded><![CDATA[<p>I love to have recipes like this on hand when my grandsons come to visit. Summer will be here before I know it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tim</title>
		<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-11374</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Fri, 10 Apr 2009 09:34:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-11374</guid>
		<description>That looks terrific, and has me very tempted to buy some lamb for this Sunday!</description>
		<content:encoded><![CDATA[<p>That looks terrific, and has me very tempted to buy some lamb for this Sunday!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kim Cooking</title>
		<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-9224</link>
		<dc:creator>Kim Cooking</dc:creator>
		<pubDate>Fri, 07 Nov 2008 08:59:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-9224</guid>
		<description>I just love how pink that meat is cooked to perfection!!!! Great recipe thanks for sharing</description>
		<content:encoded><![CDATA[<p>I just love how pink that meat is cooked to perfection!!!! Great recipe thanks for sharing</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Meredith</title>
		<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-5830</link>
		<dc:creator>Meredith</dc:creator>
		<pubDate>Tue, 01 Apr 2008 23:35:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-5830</guid>
		<description>We have tried the Silver Palate recipe and loved it!  If you want a real lamb treat, try rack, it&#039;s incredible with a balsamic reduction sauce I saw on Food Network, delish!</description>
		<content:encoded><![CDATA[<p>We have tried the Silver Palate recipe and loved it!  If you want a real lamb treat, try rack, it&#8217;s incredible with a balsamic reduction sauce I saw on Food Network, delish!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-5828</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Tue, 01 Apr 2008 22:12:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-5828</guid>
		<description>Thanks Laurie! He did like it and ate seconds, but he&#039;s still not a big fan of lamb. My boys, on the other hand, enjoyed it a lot!</description>
		<content:encoded><![CDATA[<p>Thanks Laurie! He did like it and ate seconds, but he&#8217;s still not a big fan of lamb. My boys, on the other hand, enjoyed it a lot!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Laurie Constantino</title>
		<link>http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-5818</link>
		<dc:creator>Laurie Constantino</dc:creator>
		<pubDate>Tue, 01 Apr 2008 06:25:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/03/28/roast-leg-of-lamb-with-cracked-peppercorns-and-herbs/#comment-5818</guid>
		<description>Wow, Andrea, this looks like it was a very successful experiment, and also appears to be perfectly cooked. A Great Experiment!  But, did your husband like it?</description>
		<content:encoded><![CDATA[<p>Wow, Andrea, this looks like it was a very successful experiment, and also appears to be perfectly cooked. A Great Experiment!  But, did your husband like it?</p>
]]></content:encoded>
	</item>
</channel>
</rss>
