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	<title>Comments on: The Daring Bakers Make Filbert Gateau with Praline Buttercream</title>
	<atom:link href="http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
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		<title>By: kellypea</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-8054</link>
		<dc:creator>kellypea</dc:creator>
		<pubDate>Tue, 19 Aug 2008 21:46:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-8054</guid>
		<description>Took me forever to get over here, but I&#039;m wishing I had a small piece of that right now.  It was quite the ordeal, wasn&#039;t it?  Regardless of your inclusion of it in your &quot;Top Ten...&quot; it looks good to me.  I completely forgot to put the apricot glaze on mine and didn&#039;t realize it until I was done and saw the jar sitting on the counter.  Jeez!</description>
		<content:encoded><![CDATA[<p>Took me forever to get over here, but I&#8217;m wishing I had a small piece of that right now.  It was quite the ordeal, wasn&#8217;t it?  Regardless of your inclusion of it in your &#8220;Top Ten&#8230;&#8221; it looks good to me.  I completely forgot to put the apricot glaze on mine and didn&#8217;t realize it until I was done and saw the jar sitting on the counter.  Jeez!</p>
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		<title>By: Lauren</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7704</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Sun, 03 Aug 2008 15:07:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7704</guid>
		<description>I must say that regardless of the missteps, your cake looks beautiful!</description>
		<content:encoded><![CDATA[<p>I must say that regardless of the missteps, your cake looks beautiful!</p>
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		<title>By: JennDZ_The LeftoverQueen</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7667</link>
		<dc:creator>JennDZ_The LeftoverQueen</dc:creator>
		<pubDate>Fri, 01 Aug 2008 15:50:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7667</guid>
		<description>Wow! Your husband is a lucky guy to get such a fabulous birthday cake! I think everyone had a few mishaps with this one, but it was all worth it in the end, and your cake looks gorgeous! You managed to patch it all together!</description>
		<content:encoded><![CDATA[<p>Wow! Your husband is a lucky guy to get such a fabulous birthday cake! I think everyone had a few mishaps with this one, but it was all worth it in the end, and your cake looks gorgeous! You managed to patch it all together!</p>
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		<title>By: linda</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7659</link>
		<dc:creator>linda</dc:creator>
		<pubDate>Fri, 01 Aug 2008 06:33:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7659</guid>
		<description>It really looks perfect considering all the mishaps! I&#039;m not sure I would have finished the cake if I had so much bad luck. Great job!</description>
		<content:encoded><![CDATA[<p>It really looks perfect considering all the mishaps! I&#8217;m not sure I would have finished the cake if I had so much bad luck. Great job!</p>
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		<title>By: Deborah</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7650</link>
		<dc:creator>Deborah</dc:creator>
		<pubDate>Thu, 31 Jul 2008 18:12:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7650</guid>
		<description>15 hours!?!  I&#039;m glad I didn&#039;t time mine!  Your final cake looks great, despite the problems you ran into!</description>
		<content:encoded><![CDATA[<p>15 hours!?!  I&#8217;m glad I didn&#8217;t time mine!  Your final cake looks great, despite the problems you ran into!</p>
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		<title>By: Natashya</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7645</link>
		<dc:creator>Natashya</dc:creator>
		<pubDate>Thu, 31 Jul 2008 16:04:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7645</guid>
		<description>Happy Anniversary! I&#039;m glad your cake turned out in the end. 
What a great hubby. 
I will share with you my stupidest mistake with this project - I toasted the hazelnuts in the toaster oven on a piece of aluminum foil with the edges curled up so that they don&#039;t escape. Ok, fine. 
I then decide to chop them on the same foil so they don&#039;t roll away and spent the next half hour separating the tiny shards of foil out of my hazelnuts. 
I actually find it comforting to read about other db&#039;s foibles. 
Cheers and congrats - you Daring Baker!</description>
		<content:encoded><![CDATA[<p>Happy Anniversary! I&#8217;m glad your cake turned out in the end.<br />
What a great hubby.<br />
I will share with you my stupidest mistake with this project &#8211; I toasted the hazelnuts in the toaster oven on a piece of aluminum foil with the edges curled up so that they don&#8217;t escape. Ok, fine.<br />
I then decide to chop them on the same foil so they don&#8217;t roll away and spent the next half hour separating the tiny shards of foil out of my hazelnuts.<br />
I actually find it comforting to read about other db&#8217;s foibles.<br />
Cheers and congrats &#8211; you Daring Baker!</p>
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		<title>By: Lorrie</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7639</link>
		<dc:creator>Lorrie</dc:creator>
		<pubDate>Thu, 31 Jul 2008 12:48:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7639</guid>
		<description>Yes! thank God for ganache, totally covers everything right up :) Your cake looks so good! Congratulations on your first challenge!</description>
		<content:encoded><![CDATA[<p>Yes! thank God for ganache, totally covers everything right up <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Your cake looks so good! Congratulations on your first challenge!</p>
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		<title>By: Carly</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7628</link>
		<dc:creator>Carly</dc:creator>
		<pubDate>Wed, 30 Jul 2008 20:51:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7628</guid>
		<description>Your cake looks absolutely amazing!  I could definitely learn a thing or two from you on how to make ganache go on so perfectly, this has been  a struggle for me but I guess practice makes perfect!</description>
		<content:encoded><![CDATA[<p>Your cake looks absolutely amazing!  I could definitely learn a thing or two from you on how to make ganache go on so perfectly, this has been  a struggle for me but I guess practice makes perfect!</p>
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		<title>By: katy</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7627</link>
		<dc:creator>katy</dc:creator>
		<pubDate>Wed, 30 Jul 2008 20:43:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7627</guid>
		<description>i think it looks great, and you cannot imagine how impressed i am that you bought a food processor mid-cake!</description>
		<content:encoded><![CDATA[<p>i think it looks great, and you cannot imagine how impressed i am that you bought a food processor mid-cake!</p>
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		<title>By: Courtney</title>
		<link>http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7626</link>
		<dc:creator>Courtney</dc:creator>
		<pubDate>Wed, 30 Jul 2008 20:14:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2008/07/30/the-daring-bakers-make-filbert-gateau-with-praline-buttercream/#comment-7626</guid>
		<description>wow your cake looks great for having patch work done on it. good job. so funny reading mishaps, made me laugh cause i have those often.</description>
		<content:encoded><![CDATA[<p>wow your cake looks great for having patch work done on it. good job. so funny reading mishaps, made me laugh cause i have those often.</p>
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