<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: The Daring Bakers Make Golden Vanilla Bean Caramels</title>
	<atom:link href="http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
	<lastBuildDate>Sun, 14 Mar 2010 23:14:07 -0700</lastBuildDate>
	<generator>http://wordpress.org/?v=abc</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: JavaMom</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9540</link>
		<dc:creator>JavaMom</dc:creator>
		<pubDate>Sat, 06 Dec 2008 18:04:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9540</guid>
		<description>Ohhhh, this looks so good you are tempting me to consider even trying this.  I own a candy thermometer, but only so I can make yogurt -- I&#039;ve been too afraid to attempt to make candy.  But I adore caramel -- when I was pregnant with #1 it was one of the few things that helped me with my morning sickness for some reason.  In the grand scheme of things, would you rate this as a good way for someone to enter the candy making end of cooking?  I&#039;m always afraid of scalding it or setting it on fire or... well, I don&#039;t know what exactly.  It just seems more daunting than &quot;regular&quot; cooking.  Then again, I guess yogurt making seemed daunting at first (I think I was afraid I&#039;d kill us all somehow with some horrible bacterial infection).  Perhaps like all cooking, it&#039;s more a matter of being willing to throw it out if you really screw it up?

&lt;abbr&gt;&lt;em&gt;&lt;abbr&gt;&lt;em&gt;JavaMoms last blog post..&lt;a href=&quot;http://caffeineandaprayer.com/2008/12/06/mmmm-my-secret-hot-chocolate-recipe/&quot; rel=&quot;nofollow&quot;&gt;Mmmm… My Secret Hot Chocolate Recipe…&lt;/a&gt;&lt;/em&gt;&lt;/abbr&gt;&lt;/em&gt;&lt;/abbr&gt;</description>
		<content:encoded><![CDATA[<p>Ohhhh, this looks so good you are tempting me to consider even trying this.  I own a candy thermometer, but only so I can make yogurt &#8212; I&#8217;ve been too afraid to attempt to make candy.  But I adore caramel &#8212; when I was pregnant with #1 it was one of the few things that helped me with my morning sickness for some reason.  In the grand scheme of things, would you rate this as a good way for someone to enter the candy making end of cooking?  I&#8217;m always afraid of scalding it or setting it on fire or&#8230; well, I don&#8217;t know what exactly.  It just seems more daunting than &#8220;regular&#8221; cooking.  Then again, I guess yogurt making seemed daunting at first (I think I was afraid I&#8217;d kill us all somehow with some horrible bacterial infection).  Perhaps like all cooking, it&#8217;s more a matter of being willing to throw it out if you really screw it up?</p>
<p><abbr><em><abbr><em>JavaMoms last blog post..<a href="http://caffeineandaprayer.com/2008/12/06/mmmm-my-secret-hot-chocolate-recipe/" rel="nofollow">Mmmm… My Secret Hot Chocolate Recipe…</a></em></abbr></em></abbr></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jenny</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9531</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Sat, 06 Dec 2008 00:35:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9531</guid>
		<description>Oh my that looks good....
And I&#039;m with you - I like chocolate but I love caramel!</description>
		<content:encoded><![CDATA[<p>Oh my that looks good&#8230;.<br />
And I&#8217;m with you &#8211; I like chocolate but I love caramel!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Y</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9484</link>
		<dc:creator>Y</dc:creator>
		<pubDate>Wed, 03 Dec 2008 09:34:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9484</guid>
		<description>Too bad about the cake, but those caramels look great! I was going to make them too, but ran out of time.  :P</description>
		<content:encoded><![CDATA[<p>Too bad about the cake, but those caramels look great! I was going to make them too, but ran out of time.  <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Deborah</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9479</link>
		<dc:creator>Deborah</dc:creator>
		<pubDate>Wed, 03 Dec 2008 01:55:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9479</guid>
		<description>I made the cake but not the caramels!  but I really do want to try them - yours look great!</description>
		<content:encoded><![CDATA[<p>I made the cake but not the caramels!  but I really do want to try them &#8211; yours look great!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sarah</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9467</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Mon, 01 Dec 2008 15:21:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9467</guid>
		<description>Fantastic recipe.  Flavored sea salts such as---- Vanilla, Caramel, or Almond Cardamom----  would also be a lovely accent to your caramels.  

All three are carried by Secret Stash Sea Salts.  

www.secretsalts.com</description>
		<content:encoded><![CDATA[<p>Fantastic recipe.  Flavored sea salts such as&#8212;- Vanilla, Caramel, or Almond Cardamom&#8212;-  would also be a lovely accent to your caramels.  </p>
<p>All three are carried by Secret Stash Sea Salts.  </p>
<p><a href="http://www.secretsalts.com" rel="nofollow">http://www.secretsalts.com</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dharm</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9462</link>
		<dc:creator>Dharm</dc:creator>
		<pubDate>Mon, 01 Dec 2008 10:30:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9462</guid>
		<description>your caramels look great!  I didnt get to the caramels though.  Look forward to the cake for your birthday - its lovely, although I found it a tad too sweet...</description>
		<content:encoded><![CDATA[<p>your caramels look great!  I didnt get to the caramels though.  Look forward to the cake for your birthday &#8211; its lovely, although I found it a tad too sweet&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Claire</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9461</link>
		<dc:creator>Claire</dc:creator>
		<pubDate>Mon, 01 Dec 2008 03:24:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9461</guid>
		<description>Ooooh, pretty!  I forgot my candy thermometer at home, so this one has to wait, but I imagine I&#039;ll be making a batch for some christmas gifts. Lovely work.</description>
		<content:encoded><![CDATA[<p>Ooooh, pretty!  I forgot my candy thermometer at home, so this one has to wait, but I imagine I&#8217;ll be making a batch for some christmas gifts. Lovely work.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kellypea</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9456</link>
		<dc:creator>kellypea</dc:creator>
		<pubDate>Sun, 30 Nov 2008 17:32:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9456</guid>
		<description>Like you, I ran out of time -- too much going on!  But you have me thinking of those caramel shards melting in coffee so know I&#039;ll probably make these before Christmas.  I&#039;m with you on the &quot;favorite&quot; aspect of caramel.  I love it.</description>
		<content:encoded><![CDATA[<p>Like you, I ran out of time &#8212; too much going on!  But you have me thinking of those caramel shards melting in coffee so know I&#8217;ll probably make these before Christmas.  I&#8217;m with you on the &#8220;favorite&#8221; aspect of caramel.  I love it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Meeta</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9455</link>
		<dc:creator>Meeta</dc:creator>
		<pubDate>Sun, 30 Nov 2008 17:21:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9455</guid>
		<description>i did not do these - i will though for my christmas goodie bags! make this - it was incredible!</description>
		<content:encoded><![CDATA[<p>i did not do these &#8211; i will though for my christmas goodie bags! make this &#8211; it was incredible!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nicole</title>
		<link>http://www.andreasrecipes.com/2008/11/29/the-daring-bakers-make-golden-vanilla-bean-caramels/#comment-9454</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Sun, 30 Nov 2008 17:02:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1295#comment-9454</guid>
		<description>I wish I had been able to make the caramels because like you, I have been in love with caramel since I was very young.  I&#039;ll definitely try making them for Christmas though!  I had to laugh reading about you spilling the golden syrup because that sounds exactly like something I would do!  Seriously!</description>
		<content:encoded><![CDATA[<p>I wish I had been able to make the caramels because like you, I have been in love with caramel since I was very young.  I&#8217;ll definitely try making them for Christmas though!  I had to laugh reading about you spilling the golden syrup because that sounds exactly like something I would do!  Seriously!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
