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	<title>Comments on: Recipe Testing for The Gilded Fork Cookbook</title>
	<atom:link href="http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
	<lastBuildDate>Sat, 20 Mar 2010 11:49:36 -0700</lastBuildDate>
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		<title>By: Daniel</title>
		<link>http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/#comment-11098</link>
		<dc:creator>Daniel</dc:creator>
		<pubDate>Fri, 20 Mar 2009 17:24:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1884#comment-11098</guid>
		<description>I&#039;d love to see a post about your process for testing recipes.  What do you look for and what kind of feedback do you give the cookbook author?  I&#039;d be really interested in your thoughts on that.

Dan
&lt;a href=&quot;http://casualkitchen.blogspot.com/&quot; rel=&quot;nofollow&quot;&gt;Casual Kitchen&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>I&#8217;d love to see a post about your process for testing recipes.  What do you look for and what kind of feedback do you give the cookbook author?  I&#8217;d be really interested in your thoughts on that.</p>
<p>Dan<br />
<a href="http://casualkitchen.blogspot.com/" rel="nofollow">Casual Kitchen</a></p>
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		<title>By: Rosa</title>
		<link>http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/#comment-11097</link>
		<dc:creator>Rosa</dc:creator>
		<pubDate>Fri, 20 Mar 2009 13:57:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1884#comment-11097</guid>
		<description>Nice recipes! That Bread Pudding looks particularly scrumptious!

Cheers,

Rosa</description>
		<content:encoded><![CDATA[<p>Nice recipes! That Bread Pudding looks particularly scrumptious!</p>
<p>Cheers,</p>
<p>Rosa</p>
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		<title>By: A&#38;N</title>
		<link>http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/#comment-11094</link>
		<dc:creator>A&#38;N</dc:creator>
		<pubDate>Fri, 20 Mar 2009 12:22:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1884#comment-11094</guid>
		<description>Wow great post Andrea! How cool that you get to test (and approve ;) ) a chef&#039;s recipes :) Where did you get those flowers for the Sorbet pic??? They look brilliant!</description>
		<content:encoded><![CDATA[<p>Wow great post Andrea! How cool that you get to test (and approve <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  ) a chef&#8217;s recipes <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Where did you get those flowers for the Sorbet pic??? They look brilliant!</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/#comment-11092</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Fri, 20 Mar 2009 10:34:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1884#comment-11092</guid>
		<description>Violas are one of my favorite flowers and I have some blooming right now, which is how they made it into the photo. I thought about crystalizing them, but then decided I just wanted the colors to look fresh.</description>
		<content:encoded><![CDATA[<p>Violas are one of my favorite flowers and I have some blooming right now, which is how they made it into the photo. I thought about crystalizing them, but then decided I just wanted the colors to look fresh.</p>
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		<title>By: african vanielje</title>
		<link>http://www.andreasrecipes.com/2009/03/20/recipe-testing-for-the-gilded-fork-cookbook/#comment-11091</link>
		<dc:creator>african vanielje</dc:creator>
		<pubDate>Fri, 20 Mar 2009 10:12:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1884#comment-11091</guid>
		<description>One of my favourites.  I have an old recipe for a lavender &amp; honey icecream that is more like a frozen fool.  Yum.  I love the violas.  Do you know they are edible, and you can crystalize them by painting them with a little slightly beaten eggwhite and dipping them in caster sugar, thenn drying them.</description>
		<content:encoded><![CDATA[<p>One of my favourites.  I have an old recipe for a lavender &amp; honey icecream that is more like a frozen fool.  Yum.  I love the violas.  Do you know they are edible, and you can crystalize them by painting them with a little slightly beaten eggwhite and dipping them in caster sugar, thenn drying them.</p>
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