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	<title>Comments on: Lemon Yogurt Cake</title>
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	<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
	<lastBuildDate>Fri, 20 Nov 2009 22:20:57 -0700</lastBuildDate>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-12919</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Fri, 04 Sep 2009 01:48:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-12919</guid>
		<description>Hi Patricia. A beater is not required for this cake because the dry ingredients are simply whisked together and then hand-folded into the liquids using a spatula. It&#039;s not difficult, just takes some practice to get the folding technique right. Obviously I&#039;m still working on it. :-)

Baking911.com has a helpful article on folding, and if you scroll about halfway down the page you&#039;ll see instructions for folding flour into a batter.
http://www.baking911.com/howto/fold.htm</description>
		<content:encoded><![CDATA[<p>Hi Patricia. A beater is not required for this cake because the dry ingredients are simply whisked together and then hand-folded into the liquids using a spatula. It&#8217;s not difficult, just takes some practice to get the folding technique right. Obviously I&#8217;m still working on it. <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>Baking911.com has a helpful article on folding, and if you scroll about halfway down the page you&#8217;ll see instructions for folding flour into a batter.<br />
<a href="http://www.baking911.com/howto/fold.htm" rel="nofollow">http://www.baking911.com/howto/fold.htm</a></p>
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		<title>By: Patricia Anastasi</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-12917</link>
		<dc:creator>Patricia Anastasi</dc:creator>
		<pubDate>Thu, 03 Sep 2009 08:34:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-12917</guid>
		<description>Hi 

I ve been wanting to try this cake but i do have just one question, I normally use the K BEATER when making a cake, seems strange that for this one a whisk is used.

Thanks

Pat</description>
		<content:encoded><![CDATA[<p>Hi </p>
<p>I ve been wanting to try this cake but i do have just one question, I normally use the K BEATER when making a cake, seems strange that for this one a whisk is used.</p>
<p>Thanks</p>
<p>Pat</p>
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		<title>By: Diane</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11435</link>
		<dc:creator>Diane</dc:creator>
		<pubDate>Wed, 15 Apr 2009 11:58:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11435</guid>
		<description>Hello Andrea -- 

Just a note from a former co-worker.  Our mutual friend, Cathy, sent me a link to your site and I have thoroughly enjoyed reading your recipes, challenges and brief stories.  Recently made this delicious cake for my husband as well as a group gathering.  Big, big hit on both fronts.  All the best to you and your family.  

Diane</description>
		<content:encoded><![CDATA[<p>Hello Andrea &#8212; </p>
<p>Just a note from a former co-worker.  Our mutual friend, Cathy, sent me a link to your site and I have thoroughly enjoyed reading your recipes, challenges and brief stories.  Recently made this delicious cake for my husband as well as a group gathering.  Big, big hit on both fronts.  All the best to you and your family.  </p>
<p>Diane</p>
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		<title>By: Jen</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11272</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Tue, 31 Mar 2009 17:44:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11272</guid>
		<description>That glaze oozes delight! Yum!</description>
		<content:encoded><![CDATA[<p>That glaze oozes delight! Yum!</p>
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		<title>By: Susan from Food Blogga</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11251</link>
		<dc:creator>Susan from Food Blogga</dc:creator>
		<pubDate>Mon, 30 Mar 2009 15:17:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11251</guid>
		<description>Wouldn&#039;t it be nice to have Ina in the kitchen sometimes? ;) I love simple and delicious cakes like this one. They&#039;re perfect for company and for a tasty snack any time of the day.</description>
		<content:encoded><![CDATA[<p>Wouldn&#8217;t it be nice to have Ina in the kitchen sometimes? <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' />  I love simple and delicious cakes like this one. They&#8217;re perfect for company and for a tasty snack any time of the day.</p>
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		<title>By: sudu</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11250</link>
		<dc:creator>sudu</dc:creator>
		<pubDate>Mon, 30 Mar 2009 15:08:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11250</guid>
		<description>I love love love yogurt cakes and lemon dresses this up so well! I have made this a number of times and it really is hard to get that perfect look because its such a dense batter. But looking at your ingredients I see it doesn&#039;t have baking soda- may be thats missing! I haven&#039;t tried Ina&#039;s recipe but the one by Chocolate &amp; Zucchini includes 1/2 tsp of baking soda- its always so soft and tasty without any butter! Do try this recipe- its no beating at all- I promise!</description>
		<content:encoded><![CDATA[<p>I love love love yogurt cakes and lemon dresses this up so well! I have made this a number of times and it really is hard to get that perfect look because its such a dense batter. But looking at your ingredients I see it doesn&#8217;t have baking soda- may be thats missing! I haven&#8217;t tried Ina&#8217;s recipe but the one by Chocolate &amp; Zucchini includes 1/2 tsp of baking soda- its always so soft and tasty without any butter! Do try this recipe- its no beating at all- I promise!</p>
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		<title>By: ingrid</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11238</link>
		<dc:creator>ingrid</dc:creator>
		<pubDate>Sun, 29 Mar 2009 20:03:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11238</guid>
		<description>I made this before and found it fairly easy.  My problem was I didn&#039;t have the proper sized eggs, Ina always uses x-lg &amp; I only had lg.  I saw that you made the same subsitution. I also thought the cake was okay (disappointing in fact) on the first day but was MUCH better on the third.  What did you think?  Thanks for sharing your experience!
~ingrid</description>
		<content:encoded><![CDATA[<p>I made this before and found it fairly easy.  My problem was I didn&#8217;t have the proper sized eggs, Ina always uses x-lg &amp; I only had lg.  I saw that you made the same subsitution. I also thought the cake was okay (disappointing in fact) on the first day but was MUCH better on the third.  What did you think?  Thanks for sharing your experience!<br />
~ingrid</p>
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		<title>By: aimee @ smilingmama</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11237</link>
		<dc:creator>aimee @ smilingmama</dc:creator>
		<pubDate>Sun, 29 Mar 2009 18:57:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11237</guid>
		<description>Oh this sounds yummy! I have such a hard time with &quot;folding in&quot; too. So glad to hear that even pros like you struggle with it!</description>
		<content:encoded><![CDATA[<p>Oh this sounds yummy! I have such a hard time with &#8220;folding in&#8221; too. So glad to hear that even pros like you struggle with it!</p>
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		<title>By: kellypea</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11236</link>
		<dc:creator>kellypea</dc:creator>
		<pubDate>Sun, 29 Mar 2009 15:32:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11236</guid>
		<description>Ina&#039;s recipes are so great.  I haven&#039;t made this one yet, but you have me smiling on the cardboard &amp; stairs comment.  I&#039;m remembering hockey puck biscuits of my own.  Not a folding problem, but definitely something that didn&#039;t rise. Good memories.</description>
		<content:encoded><![CDATA[<p>Ina&#8217;s recipes are so great.  I haven&#8217;t made this one yet, but you have me smiling on the cardboard &amp; stairs comment.  I&#8217;m remembering hockey puck biscuits of my own.  Not a folding problem, but definitely something that didn&#8217;t rise. Good memories.</p>
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		<title>By: RecipeGirl</title>
		<link>http://www.andreasrecipes.com/2009/03/27/lemon-yogurt-cake/comment-page-1/#comment-11235</link>
		<dc:creator>RecipeGirl</dc:creator>
		<pubDate>Sun, 29 Mar 2009 13:45:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=1942#comment-11235</guid>
		<description>If it makes you feel any better, I&#039;ve made a few with flat tops.  They&#039;re still great, but kinda funny looking w/ that flat top :)  Yours looks yummy!</description>
		<content:encoded><![CDATA[<p>If it makes you feel any better, I&#8217;ve made a few with flat tops.  They&#8217;re still great, but kinda funny looking w/ that flat top <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   Yours looks yummy!</p>
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