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	<title>Comments on: Tomato Jam (Doce de Tomate)</title>
	<atom:link href="http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/</link>
	<description>cooking, gardening &#38; four hungry guys</description>
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		<title>By: Chelsea</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-13378</link>
		<dc:creator>Chelsea</dc:creator>
		<pubDate>Fri, 04 Dec 2009 17:49:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-13378</guid>
		<description>Well, I&#039;ve never tried this particular recipe, but it&#039;s so nice to see *a* recipe for it. Doce de tomate is one of the things I missed most after returning from my year as an exchange student in Portugal. Thank you for posting so I could stumble on this on Google :)</description>
		<content:encoded><![CDATA[<p>Well, I&#8217;ve never tried this particular recipe, but it&#8217;s so nice to see *a* recipe for it. Doce de tomate is one of the things I missed most after returning from my year as an exchange student in Portugal. Thank you for posting so I could stumble on this on Google <img src='http://www.andreasrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: MG</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-13026</link>
		<dc:creator>MG</dc:creator>
		<pubDate>Mon, 28 Sep 2009 14:04:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-13026</guid>
		<description>This looks fabulous - my tomato plants are on major overload this year.  You mentioned the excess juice issue - would it be ok to use a bit of pectin to help with that?

It&#039;s also a great reason to buy a good bottle of port!</description>
		<content:encoded><![CDATA[<p>This looks fabulous &#8211; my tomato plants are on major overload this year.  You mentioned the excess juice issue &#8211; would it be ok to use a bit of pectin to help with that?</p>
<p>It&#8217;s also a great reason to buy a good bottle of port!</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12959</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Sat, 12 Sep 2009 01:53:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12959</guid>
		<description>Hi Charlie. You are correct, seeding removes the juice. If tomatoes have excess juice the jam may not set properly, leaving it runny.</description>
		<content:encoded><![CDATA[<p>Hi Charlie. You are correct, seeding removes the juice. If tomatoes have excess juice the jam may not set properly, leaving it runny.</p>
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		<title>By: Charlie</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12958</link>
		<dc:creator>Charlie</dc:creator>
		<pubDate>Sat, 12 Sep 2009 01:48:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12958</guid>
		<description>Hi - this looks delicious and I&#039;ll try making it this weekend. A question though - do the tomatoes really need seeding? I would have thought the seeds made little or no difference to the jam, and cutting out the seeds takes out a lot of the juice.</description>
		<content:encoded><![CDATA[<p>Hi &#8211; this looks delicious and I&#8217;ll try making it this weekend. A question though &#8211; do the tomatoes really need seeding? I would have thought the seeds made little or no difference to the jam, and cutting out the seeds takes out a lot of the juice.</p>
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		<title>By: maybelles mom</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12904</link>
		<dc:creator>maybelles mom</dc:creator>
		<pubDate>Tue, 01 Sep 2009 15:25:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12904</guid>
		<description>my aunt makes a terrible tomato jam--this one looks delicious and makes me want to try it.</description>
		<content:encoded><![CDATA[<p>my aunt makes a terrible tomato jam&#8211;this one looks delicious and makes me want to try it.</p>
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		<title>By: Linda @ Kitchen Therapy</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12887</link>
		<dc:creator>Linda @ Kitchen Therapy</dc:creator>
		<pubDate>Fri, 28 Aug 2009 17:52:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12887</guid>
		<description>What a lovely thing to do with extra tomatoes. My mother-in-law used to make yummy tomato jam with orange peel. I love the addition of port, so adult.

Congrats on your GYO two year anniversary!</description>
		<content:encoded><![CDATA[<p>What a lovely thing to do with extra tomatoes. My mother-in-law used to make yummy tomato jam with orange peel. I love the addition of port, so adult.</p>
<p>Congrats on your GYO two year anniversary!</p>
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		<title>By: Sam@BingeNYC</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12878</link>
		<dc:creator>Sam@BingeNYC</dc:creator>
		<pubDate>Sun, 23 Aug 2009 18:09:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12878</guid>
		<description>I love tomato jam, especially spread on toast with a bit of goat cheese. Yum. Your recipe sounds delish!</description>
		<content:encoded><![CDATA[<p>I love tomato jam, especially spread on toast with a bit of goat cheese. Yum. Your recipe sounds delish!</p>
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		<title>By: Jessica</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12874</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Sat, 22 Aug 2009 15:45:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12874</guid>
		<description>The packaging is beautiful!  I&#039;ve never had tomato jam before, so I&#039;m excited to try this recipe out!</description>
		<content:encoded><![CDATA[<p>The packaging is beautiful!  I&#8217;ve never had tomato jam before, so I&#8217;m excited to try this recipe out!</p>
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		<title>By: Cris</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12872</link>
		<dc:creator>Cris</dc:creator>
		<pubDate>Thu, 20 Aug 2009 22:43:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12872</guid>
		<description>Oh that doce de tomate looks delicious, I had never heard of such a thing, Portugal has little surprises and I would love to visit there one day.</description>
		<content:encoded><![CDATA[<p>Oh that doce de tomate looks delicious, I had never heard of such a thing, Portugal has little surprises and I would love to visit there one day.</p>
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		<title>By: Andrea</title>
		<link>http://www.andreasrecipes.com/2009/08/18/tomato-jam-doce-de-tomate/#comment-12871</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Thu, 20 Aug 2009 17:17:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/?p=2477#comment-12871</guid>
		<description>Thanks David, you are right, the lemon does add a nice little spark.</description>
		<content:encoded><![CDATA[<p>Thanks David, you are right, the lemon does add a nice little spark.</p>
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