“What’s for dinner, Mom?” Food. Good food.
Posted in Condiments, Gluten-free, Grow Your Own, Low-Fat, Vegetarian on Jul 14th, 2008
We’re breaking away from our current Hawaii programming to bring you the latest Grow Your Own post direct from our summer garden. This marinade is mixed up like a pesto and flavored somewhat like a chimichurri without the extra liquid. Last week I grabbed some fresh parsley and cilantro as well as a few snips […]
Posted in Condiments, Gluten-free, Low-Fat, Vegetarian on Nov 20th, 2007
I’ve had trouble keeping my boys out of this butter! They watched intently as I made it on the stove and kept asking when it would be ready. We have enjoyed it on toast and homemade biscuits and bread, and the boys can hardly keep their spoons or fingers out of it. Hopefully there will […]
Posted in Condiments, Gluten-free, Kid Pleaser, Low-Fat, Vegetarian on Oct 11th, 2007
Homemade applesauce and apple butter are wonderful treats for any age, and my boys particularly love them. I grew up enjoying my grandparent’s homemade apple butter, which they faithfully canned for many years. They are both gone now, and I never did get the recipe from them, but I keep hoping that a relative will […]
Posted in Appetizers, Condiments, Gluten-free, Low-Fat, Vegetarian on May 19th, 2007
When I’m asked to bring an hors d’oeuvre to a gathering, I always have a momentary feeling of panic. When I entertain I usually don’t spend much time thinking about appetizers because I’m always focused on the main course or dessert, so I strive to keep my appetizers very easy and light.
Tapenade definitely falls into […]
Posted in Condiments, Gluten-free, Holidays, Low-Fat, Vegetarian on Nov 22nd, 2006
In our house, cranberry sauce is a must for a Thanksgiving turkey, and this recipe is very flavorful. The sweet apples provide a nice balance to the tart cranberries, and you can sense the overtones of the ginger but it doesn’t overwhelm. And making this couldn’t be easier, you just put all the ingredients in […]
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