Posted in Potatoes, Beans, & Rice, Salads on Mar 10th, 2006
Today we received a surprise gift—a warm sunny day at the end of winter. Makes me think of summer days and picnics and salads. This is a delicious and pretty side dish for grilled or baked chicken or fish. It’s super easy and makes a perfect picnic salad since it has no dairy ingredients. There [...]
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Posted in Potatoes, Beans, & Rice, Salads on Jan 12th, 2006
This is a Meyers family favorite. I’d never had a hot vinegar based potato salad, but this captured my imagination. This is our regular side for grilled brats. I use a mandolin to get really thin potoato slices, but you can use a sharp knife if you don’t have a mandolin.
Equipment
6 quart pot
mandolin
sharp knife
large pan
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Posted in Salads on Nov 30th, 2005
This is a classic salad that goes great with any summer cookout. Because it uses a mayonnaise-based dressing, make sure you keep this chilled. You can also use a simple vinaigrette (recipe below) if you prefer a dairy-free salad.
[Updated: June 25, 2008]
Equipment
large plastic bowl with a lid
small mixing bowl
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