“What’s for dinner, Mom?” Food. Good food.
Posted in Candies & Treats, Holidays on Nov 24th, 2006
“There are four basic food groups: milk chocolate, dark chocolate, white chocolate, and chocolate truffles.”
~ Author unknown
Few foods stir as much passionate devotion as chocolate, and in my mind chocolate truffles are about as romantic and decadent as you can get. So when Johanna of The Passionate Cook chose chocolate truffles as the theme for [...]
Posted in Condiments on Aug 24th, 2006
This month’s Sugar High Friday is hosted by Delicious Days and the theme is canning. I enjoy canning fruit jellies and jams as well as hot pepper jelly, but this sweet pepper jelly has to be my favorite. It’s a little sweet and a little tart and has the consistency of honey, a nice combination. [...]
Posted in Beverages, Dessert, Kid Pleaser on Jul 27th, 2006
It’s been hot this summer. Hot. Plus, being 33 weeks pregnant in July is like having your own personal furnace running on high 24/7, so I was thrilled to see that this month’s Sugar High Friday theme was ice. How timely and appropriate!
I love this lemonade recipe from Food & Wine Magazine. It is very [...]
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